🍽️ First dry the idlis. Then add some oil in a pan and heat it. 🍽️ Next add spices, palli, cashew and fry. Then add curry leaves and green chillies and mix once.
🍽️ Add dry idlis and mix. 🍽️ After frying like this for a couple of minutes, sprinkle coriander and turn off the stove. 🍽️ Next add lemon juice and mix. 🍽️ Idli Pulihora which is very tasty is ready. Newbies will love it. The taste is also super. Why late.. You should also try once.
🍚 Ingredients: Idlis, lemon, spices, cashews, pallis, ginger paste, curry paste, coriander leaves, oil, green chillies, salt, turmeric 🌶️🍚
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